EL MIRADOR RESTAURANTE

Flavors Without Borders

Hours

Lunch 11:30 - 3:00 Tue - Sat

Dinner 4:00 - 9:00 Mon - Sun

(Mexican Night every Tuesday!)

(603) 270-7390

Check our facebook page for latest announcements or changes in hours

At the Bethlehem Country Club

1901 Main Street (Route 302)

Bethlehem, NH

Authentic Latin American Cuisine

Rich flavors and traditional Latin American cooking methods.

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Welcome

Welcome to our family-owned restaurant, where offering authentic, freshly prepared Latin American dishes is our passion. Our menu selections are homemade on-site and cooked-to-order, and celebrate the vibrant flavors and time-honored culinary techniques of Latin America.

Selected Menu Highlights

Spanish Paella

Chicken, Chorizo, Mussels, Shrimp, Fish, Spanish Saffron, Cilantro.
Churrasco Steak

Guacamole, Salsa, Spanish Rice, Black Beans, Salsa Verde
Lomo Saltado Skirt Steak

Spanish Rice, Peppers, Onions, Cilantro, Tomatoes, Potato Fries
Fish Fajita

Peppers, Onions, Spanish Rice, Black Beans, Salsa, Sour Cream
3 Fresh Fried Fish Tacos

Chipotle Aioli, Mango Slaw, Cilantro, Onions
Mayan Relleno (Stuffed Peppers)

Egg battered, fried, Spanish Rice, Spinach, Cheese
3 Duck Tacos (Appetizer)

Asian Slaw, Orange-Ginger Glaze
Mayan Pork Tomale (Appetizer)

Rice, Dates, and Roasted Pork
Fried Plantains (Side Dish)
Homemade Tres Leche

Sponge Cake with 3 layers of milk. Fruits, Whipped Cream, Homemade Caramel.

Browse Additional Menu Selections

Fajitas (Chicken Shown)

Choice of Fish, Steak, Shrimp, Chicken, Veggie, or Combo(Chicken, Steak, and Shrimp)
Peppers, Onions, Spanish Rice, Black Beans, Salsa, Sour Cream, Flour Tortillas
Burrito Bowls (Chicken Shown)

Choice of Fish, Steak, Shrimp, Chicken or Veggie
Spanish Rice, Black Beans, Corn, Guacamole, Pico de Gallo, Cheese, Sour cream
Grilled Salmon Kale Salad

Peanut Dressing
Tempora Shrimp (Appetizer)

Asian Slaw, Spicy Mango, Ponzu Sauce
Roasted Sea Salt Beet Salad (Appetizer)

Arugula, Iceberg Lettuce, Avocado, Orange, Beets, Feta Cheese, Orange-Lime Vinaigrette
Seared Salmon

Spanish Rice, Broccoli, Papaya Chutney
Roasted Cauliflower

Curry Garlic Ginger Sauce, Golden Raisins, Cashew, Sauteed Spinach, Spanish Rice
Fried Stuffed Jalapeños (Appetizer)

Cilantro Sauce, Sour Cream, Scallions, Pepper Jack
Fried Brussel Sprouts (Appetizer)
Quesadillas (Chicken Shown)

Choice of Fish, Steak, Shrimp, Chicken, Veggie, or Cheese
Peppers, Onions, Lettuce, Salsa, Sour Cream
Chef's Burger

Mushrooms, Sauteed Onions, Swiss Cheese, Thousand Island Dressing
Veggie Burger

Homeade Bean Patty, Lettuce, Tomatoes, Avocado, Pepper Jack, Chipotle Sauce, Fries
Chicken Milanese

Arugula, Beet Salad, Orange-Lime Vinaigrette, Honey Mustard
Chicken Tortilla Soup (Appetizer)

Diced Avocado, Cilantro
Duck Confit

A Valentine's Day 2024 Exclusive
Surf and Turf

A Valentine's Day 2024 Exclusive
Guacamole and Chips
Key Lime Pie

Homemade
Flan

A prior dessert special
Churros

Vanilla Ice Cream
Mexican Beer Selection
Tequila Selection
Margarita
Margarita Straight-Up
Sangria Cocktails

Description goes here

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Cuisine worth the wait…

We have a small passionate team here. Due to our commitment to serving freshly prepared, made-to-order cuisine, there may be an extended wait for your meal. We believe that great food can't be rushed and we appreciate your patience and understanding. We are confident that the unique culinary experience we offer will be worth the wait.

Meet Chef / Owner

Juan Pu

Chef Juan's culinary journey began in Guatemala (where he was born), before he immigrated to the United States in 2004. In Florida, he refined his craft in diverse restaurants, including Italian, French, American, and Middle Eastern, acquiring extensive experience with international cuisines.

In 2018, he ventured to northern New Hampshire, where he launched North Country Daddy's Grill food truck in April 2022. This food truck in Littleton quickly became a local favorite.

His aspirations to someday open a restaurant caught the eye of the Bethlehem Country Club through a local newspaper article on the success of the food truck. This led to an invitation to take over the space of the former Putter's Pub.

When he opened El Mirador in May 2022, it marked the realization of Chef Juan Pu's long-held dream of owning a restaurant. El Mirador now serves as a platform for him to share his rich culinary heritage and passion for cooking with others.

“I’m exited about bringing authentic Latin American cuisine to the North Country. I hope you can come visit our small family-run restaurant and enjoy this unique culinary experience.”

— Juan Pu